Buffalo Chicken Sandwich

Nothing beats buffalo chicken and homemade cooking. I don't have alot of time to get into the details but here is the jist of things!

Cook up chicken breasts in a skillet, cut into halves for faster cook time. Season with paprika, red pepper flakes, garlic powder, and crushed black pepper.

Add chicken to mixing bowl, and sauce with any wing sauce. Let sit for a minute or two in the mixing bowl then pour the well sauced chicken back into the skillet.

After cooked to your liking, toast up rolls and garnish with lettuce, tomato, red onion and a little bit of Bleu Cheese dressing. Enjoy!